Mondavi and Frescobaldi plan to make Super Tuscan
Article Abstract:
The production of fine Italian wines will be undertaken by a joint venture entity formed by California-based Robert Mondavi Winery and Italy's Marchesi de'Frescobaldi. The two firms hope to launch their first product, which will be a blend of selected red wines, in 1996.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
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Bona Frescobaldi: Guide to Italy's finest
Article Abstract:
As well as being part of the premier Frescobaldi wine company, Bona Frescobaldi is renowned for her advice to discerning travellers, published in her guidebook 'Italy's Finest'. She extols the virtues of living in Tuscany.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
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Reflections on 1997: Lamberto Frescobaldi: a proud memory
Article Abstract:
Winemaker Lamberto Frescobaldi remembers the excellent quality of his 1997 vintage Tuscan reds that were indicative of Italian winemakers' capability to produce world-class wines.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2007
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- Abstracts: Best ever: Tuscany's 1997 vintage is one for the record books. Looking back in Tuscany
- Abstracts: The liquid gold standard: origin and handling determine which Tuscan olive oils are best. The other Italian olive oils
- Abstracts: L'Enoteca Pinchiorri: Best in Tuscany. The flavour of Tuscany: Trattorias offer a homespun experience. Untraditional cuisine: The best restaurants in Tuscany take dining a step further
- Abstracts: Lamberto Frescobaldi: California catalyst in Tuscany. Tuscany's exciting new '98 and '99 reds
- Abstracts: At home in wine country: Lodging among the grapes in Tuscany. Visiting the Vineyards: Touring and Tasting at Tuscan Wine Estates