Breads & rolls
Article Abstract:
Breads and rolls enliven the Thanksgiving Day feast. Either served plain or with a dab of cranberry sauce or butter, breads are one of the holiday's tempting treats. Recipes of breads, including hazelnut breadsticks, cranberry-pecan bread and cracked pepper biscuits, are presented.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
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Do-ahead bread
Article Abstract:
Recipes are presented for making easy bread, with reference to mixing the dough one evening and baking it the next. Included are recipes for Whole Wheat Bread with Raisins and Walnuts and Pesto-Potato Rolls.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2001
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A home in Rome
Article Abstract:
The Romans believe that the key to good meals is a good ingredient. Roman cooking is homely, with no frills, and with fresh, tasty ingredients, and both cooking and friendship blend easily.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
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