Entertaining made easy

Article Abstract:

Food for a summer buffet that does not require any cooking and is ideal for entertaining is presented. The recipes, which include roast beef with rosemary mayonnaise and tomato salad, are described.

Cookery (Beef), Beef, Buffets (Cookery), Buffets (Cooking), Entertaining

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Simply delicious

Article Abstract:

Party menus are presented. They include Roast Rack of Lamb with Madeira-Peppercorn Reduction, Rosemary-Roasted Salmon and Penne with Butter and Fontina.

Cookery (Pasta), Pasta products, Cookery (Lamb and mutton), Lamb (Meat), Salmon, Cookery (Salmon)

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Entertaining Made Easy

Article Abstract:

This is a Thanksgiving menu (with recipes) for six. It also includes ideas for using sweet potatoes and how to dress up the table.

Usage, Column, Vegetables, Edible mushrooms, Menus, Cranberries, Sweet potatoes, Turkeys, Mushrooms, Edible, Holiday cookery, Holiday cooking, Cookery (Relishes), Relishes (Food), Filbert, Hazelnuts

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