Profiles in cooking: The accidental foodie
Article Abstract:
Calvin Trillin is an expert food writer whose writing on various dishes has made him a cult figure among food lovers in America. Calvin Trillin was the first American writer to celebrate the joys of eating regional food in this country.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
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Artisans of the food revolution
Article Abstract:
A brief review on six successful people in gardening with reference to their love and passion for gardening is done. Some of them are Ron Mansfield, Elizabeth Ryan, and Dan O'Brien.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
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Feedback: Dennis Franz
Article Abstract:
Dennis Franz discusses his father's bakery, weight loss technique and why he does not make New Year's resolutions.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
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