Read 'em and whisk
Article Abstract:
The latest cookbooks from the US' top chefs include 'The Kitchen Sessions with Charlie Trotter.' Other releases include 'Dessert Circus at Home' by Jacques Torres, 'Simple Italian Food' by Mario Batali and 'Lidia's Italian Table' by Lidia Matticchio Bastianich.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
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Our favourite restaurants: Over the counter
Article Abstract:
"Over the counter" dining places can include diners, areas within shops, delis and bakeries, they provide instant food without the worry of reservations and dressing up. A selection of restaurants is presented, including some favourite recipes.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
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Our favourite restaurants: Bistros and trattorias
Article Abstract:
Bistros and trattorias are comfortable, inexpensive and familiar places to dine, that serve good quality homemade fare and tend to have standard menus. A selection of restaurants is presented, including favourite recipes.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
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