Regional French
Article Abstract:
An evaluation is presented of the dishes offered by a number of restaurants which feature regional French cuisine. Recipes for dishes such as Chicken with Bell Pepper and Onion Confit, and Cherry and Almond Clafoutis are included.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2001
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R.S.V.P
Article Abstract:
The two best American restaurants established in each decade of the 20th century are described. In addition, recipes of the specialty dishes of each of the restaurant are presented.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
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