Mother's Day brunch dishes
Article Abstract:
A variety of recipes are presented from chefs from The Swag, Bear Creek Lodge, Auberge Ripplecove, Lakeview Inn, Hartstone Inn, Old City House Inn and Restaurant, Galisteo Inn, Vista Verde Guest Ranch and Southmoreland Inn. They range from egg-based classics to unexpected flavors.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1999
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Sugar and spice
Article Abstract:
Favorite recipes of 'Gourmet' magazine readers are presented. These include Raspberry Tart May, Sugar Snap Pea Salad with Sherry Vinaigrette and Goat Cheese Quesadillas with Roasted Red Pepper Sauce.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1995
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