Tasting panel report
Article Abstract:
The top ten wines for the month of Apr. 1995 are described and evaluated. The month's favorite wine is the 1990 Pavillon Blanc du Chateau Margaux, while Millwood Whiskey Cream Liqueur was nominated as the best spirit. In addition, a brewery kit that allows home brewing of beer is on the market.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
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Tasting panel report
Article Abstract:
Bon Appetit's choice red wine for March 1995 is the 1991 Mount Veeder Reserve. Another top selection for the month is J and B's J.E.T. Scotch whiskey. The ten best wines are also described, along with commercially available wine-tasting guides.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
User Contributions:
Comment about this article or add new information about this topic:
Tasting panel report
Article Abstract:
Pol Roger champagne is the Nov 1995, wine of the month and WL Weller Centennial Kentucky Straight Bourbon Whiskey is the spirit of month. A wine book, a beer club and ten other foreign and domestic wines are also recommended.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
User Contributions:
Comment about this article or add new information about this topic:
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