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You Asked for It

Article Abstract:

This column began in 1944 and has continued on with reader's requests recipes for dishes had in various restaurants around the world. This month includes a caramel cheesecake and linguine with anchovies.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001

Column, Cookery (Beef), Beef, Chocolate, Cookery (Chocolate), Cookery, Mexican, Mexican cooking, Cookery (Veal), Veal, Cheesecake (Cookery), Cheesecakes, Cookery (Tequila), Hot peppers, Cookery (Anchovies)

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One -Dish Dinner: A Fine Mess

Article Abstract:

Pastitisio (similiar to the Greek word for mess) is featured in this one-dish recipe. It is made with lamb, eggplant and penne.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001

Entrees (Cookery), Entrees (Cooking), Cheese, Cookery (Lamb and mutton), Lamb (Meat), Casserole cookery, Casserole cooking, Varieties, Cookery, Greek, Greek cooking, Eggplants, Eggplant

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Subjects list: Usage, Recipe, Recipes and menus, Cooking, Cookery (Pasta), Pasta products

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