Big bird
Article Abstract:
The popularity of chicken dishes in the US is discussed, with focus on cooking styles of the decades from the 1950s to the 1990s. Representative chicken recipes are presented.
Publication Name: The New York Times Magazine
Subject: General interest
ISSN: 0028-7822
Year: 2000
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Ripe for dessert
Article Abstract:
Lindsey Shere, pastry chef of Chez Panisse, likes to use seasonal fruits in planning fall desserts. Four recipes using raspberries, plums, pears and apples are included.
Publication Name: The New York Times Magazine
Subject: General interest
ISSN: 0028-7822
Year: 1992
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On the peach
Article Abstract:
The best guides to buying a peach are the ways it looks and smells. Seven recipes are presented, including spicy peach vinegar, peach crumble and peach chutney.
Publication Name: The New York Times Magazine
Subject: General interest
ISSN: 0028-7822
Year: 1993
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