Cancer: what you eat can affect your risk
Article Abstract:
Nutrition appears to play a role in the risk and prevention of the most common types of cancer, including lung, prostate, breast and colorectal cancer. Scientists are focusing nutrition-related cancer research on fat, alcohol, fiber and fruits and vegetables.
Publication Name: Mayo Clinic Health Letter
Subject: Health
ISSN: 0741-6245
Year: 1995
User Contributions:
Comment about this article or add new information about this topic:
Heart-healthy eating
Article Abstract:
Eating low-fat dairy foods and no more than six ounces of meath, fish and poultry daily can help to prevent heart disease. Reducing salt and having five daily servings of fruits and vegetables are other tips. Suggestions for healthy snacks are included.
Publication Name: Mayo Clinic Health Letter
Subject: Health
ISSN: 0741-6245
Year: 1996
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: A new take on vitamin C. Help for healthy hearts. Hearts divided
- Abstracts: Nail nourishers. What we all want: perfect nails everyday. The new healthy nail
- Abstracts: Being a nurse is not what I do, it's what I am. Emotional healing
- Abstracts: A whiff of reality. A ban for all seasons. Health warnings
- Abstracts: Influenza: Options for prevention. Flu and pneumonia: vaccines can reduce your risk for these infections. Flu shots: avoid winter influenza with a fall vaccine