Food irradiation: harmful or helpful?

Article Abstract:

Food irradiation uses gamma radiation to kill insects, parasites and microorganisms that cause spoilage and gastrointestinal disease such as Salmonella poisoning. Food companies have avoided using the process because of consumer fears. Scientists say these fears are groundless.

Prevention, Food, Protection and preservation, Food preservation, Salmonellosis, Radiation preservation of food, Food irradiation, Irradiated foods

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NSAIDs: helpful medications with serious side effects

Article Abstract:

NSAIDs, such as aspirin and ibuprofen, are generally safe but can cause serious health problems if taken too frequently or at higher than recommended doses. Taking NSAIDs with food or milk reduces risk of side effects. Acetaminophen may be an alternative for some people.

Complications and side effects, Nonsteroidal anti-inflammatory drugs, Nonsteroidal anti-inflammatory agents, Acetaminophen, Analgesics, Anti-inflammatory drugs, Anti-inflammatory agents

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Commercial diets: how helpful are they?

Article Abstract:

Research has shown that people who use commercial weight loss programs and products usually regain lost weight within one to three years. A diet and exercise program that can be used on a lifelong basis is a better approach.

Methods, Evaluation, Weight loss, Weight loss industry, Diet industry

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