Treat yourself: loving your dark side

Article Abstract:

Dark chocolate consist of phenyl ethylamine, a chemical that mimics the feeling of being in love and thus can enhance ones mood. Studies carried out by the University of California, San Francisco shows that dark chocolates are rich in antioxidants called flavonoids, which helps in improving the blood vessels and heart.

Science & research, Health aspects, Research, Blood vessels, Nutritional aspects, Flavonoids, Chocolate, Flavones, Bioflavonoids

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Not your average scoop

Article Abstract:

The recipes for preparing triple-sorbet terrine, simple chocolate freeze and peach sorbet with strawberries and basil are mentioned. Triple-sorbet terrine contains 1 pint of softened strawberry, mango and lemon sorbet along with fresh berries, chocolate sauce or sliced fruit.

Ice cream and frozen desserts, Ice Cream and Frozen Dessert Manufacturing, Frozen Ices, Ices (Desserts)

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Coconut milk

Article Abstract:

A coconut milk is an essential ingredient in India and Southeast Asia. A canned and frozen coconut milk is available in supermarkets that can be used in curries, soups, stems, drinks and deserts. A recipe for classic Jamaican rice and peas is given.

Food preparations, not elsewhere classified, All Other Miscellaneous Food Manufacturing, Prepared Coconut, Coconut products

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