Ready, set accelerate
Article Abstract:
A focus on quick service restaurants (QSRs) and, details of consumer study based on attitudes towards health and nutrition are presented. The need to provide healthy and nutrious food for customer satisfaction in QSRs is suggested.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2006
User Contributions:
Comment about this article or add new information about this topic:
A fresh face
Article Abstract:
The need to refine and improve restaurants by redesigning as well as by maintaining the essential aspects like good food, quality service and consistent cleanliness, are suggested.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2005
User Contributions:
Comment about this article or add new information about this topic:
At your servicec
Article Abstract:
Improved technology and its role in easing life for servers are discussed. A focus on enhancement of point-of-sale (POS) systems with improved technology is presented.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2006
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: Disabled access all areas. Facing the music. Testing times for bouncers
- Abstracts: A cut above. Strong brew. Table hopping
- Abstracts: Whole latte love. On the loose. Chai a little tenderness
- Abstracts: Save the crust: buttermilk dough or spelt, customer crave variety. A league of their own
- Abstracts: The hills are alive. Planet of the grapes. FYI: drinking inside the box