Primary agricultural product demand in post-communist Russia

Article Abstract:

The study examines food consumption patterns for households in Siberian Russia, based on a survey conducted by the American Business Center in Vladivostok in February/March 1996. It concluded that the expenditure income elasticity of cereal products is positive whereas income elasticity of cereal products is zero for caloric measures, implying demand for service from non-agricultural sectors.

Russia, Consumers, Household surveys

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Estimating price and income elasticities in the presence of age-cohort effects

Article Abstract:

Bayesian cohort analysis was used to classify individual consumption derived from Japanese household data, by age, cohort, and period effects. The determined pure period effects were regressed against charges in price and income, to obtain less biased estimates for demand parameters than non- or partially age-compensated analysis.

Japan, Sales & consumption, Demographic aspects, Comparative analysis, Cohort analysis, Fruit, Fruits (Food), Consumption data

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Potential market segments for genetically modified foods: results from cluster analysis

Article Abstract:

The study was undertaken among shoppers in New Zealand to determine their views on the acceptability and purchase of genetically modified food products. Results showed a more or less equal division of opinions among the groups with each having reasons for preference of purchase.

General services, Marketing procedures, Research Findings, New Zealand, Purchasing, Food, Marketing research, Market research, Genetically engineered foods

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