Auction season debuts with strong sales
Article Abstract:
An analysis of the wine sales figures from the auction houses in London, San Francisco and New York in January and February 2000 is presented. The popularity of Californian cult wines, German wines and Burgundies is noted.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
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Auction fever: a comprehensive report on New York's impact on the worldwide auction market
Article Abstract:
New York, NY, plays a major role in the wine auction market. Christie's and Sotheby's London reported sales of $8.2 million during Jan-Jun 1995, but New York City reported sales of over $8.5 million. A collection of 21 bottles of Burgundy sold for almost $100,000 in New York, NY, on Apr 8, 1995.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
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Whale of a sale: Zachys-Christie's breaks the all-time auction record with $3.96 million
Article Abstract:
A wine auction held on Oct 4, 1996, in New York resulted in 98% of a 1,962 lot being sold. The 1961 vintage Chateau Latour sold for $25,300 per case, and 1945 Chateau Mouton-Rothschild sold for $81,700 a case. Some great values were also auctioned.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
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