Pinot Noir: A love story
Article Abstract:
Wines are usually bitter or sour but the Domaine Laurier Pinot Noir is a wine that is nothing like the regular wine and also one that complements good food. The wine developed by Merry Edwards cannot be commonly found around the US but one can order for these wines directly from Merry Edwards' vineyards.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2005
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Tastings Pinot Gris.(aka Pinot Grigio (in Italy0)
Article Abstract:
The author tried many Pinot Gris and Pinot Grigio wines and found many that were not to his liking including some of the more expensive ones. There is a chart of the ones that passed muster including names, where from, cost and general comments about the wine.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2003
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From French food to football fans
Article Abstract:
The author suggests wines to serve with a French country dinner and beers to serve for a Super Bowl party. He suggests some California Sauvignon Blanc's and Langedoc red wines plus beers.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2003
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