Southern comforts
Article Abstract:
Recipes for dishes with a combination of French, Spanish, and African flavors are presented. Some of them are Roast Turkey with Apple Cider Pan Gravy, Andouille Cornbread Dressing, and Green Onion-Jalapeno Cornbread.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2004
User Contributions:
Comment about this article or add new information about this topic:
Southern comfort
Article Abstract:
The Southern states of America have a distinctive style of cooking and this is reflected in their Thanksgiving food. A Thanksgiving menu for eight which includes recipes such as corn bread is described.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
User Contributions:
Comment about this article or add new information about this topic:
Big barbeque on the ranch
Article Abstract:
Recipes for dishes popular in Texas, where the vegetables and fruits are handpicked from the fields are presented.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2006
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: Trout fishing in America. A big barbecue by the lake. Table manners
- Abstracts: Mediterranean cookbooks. Lunch at the lake. A Kentucky chef's Sunday supper
- Abstracts: Lucca: a Tuscan treasure. Picasso at the beach. Maui's Hana coast
- Abstracts: A French country Christmas. The comforts of fall. The world's greatest mashed potatoes
- Abstracts: Yuletide in Stockholm: celebrating the season, Swedish style. Canada's Whistler Resort: splendor in the snow