The thick of it: grilling large cuts of meat can be tricky-unless you have the "secret weapon" of grill chefs
Article Abstract:
Disposable aluminum pans form an integral part of a chef's tool for preparing grilled items. The disposable pan when covered over the food offers the effect of a mini-oven, especially for food items like pork chop, bone in chicken breast or roast lamb.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
Household cooking equipment, Household Cooking Appliance Manufacturing, Barbecue Grills & Hibachis, Usage, Grills (Cooking), Pots, Pots (Cookware), Food preparation
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
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Comment about this article or add new information about this topic:
Upper crust
Article Abstract:
Food editor Maggie Ruggiero presents six home recipes. Some of them are Wild Mushroom Tart, Cod Potpies with Dill Biscuit Crusts, and Beef and Guinness Pies.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
United States, Bread, cake, and related products, Commercial Bakeries, Pies, Biscuits
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
User Contributions:
Comment about this article or add new information about this topic:
Subjects list: Recipes and menus
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