Salute to the Marquis de Lard
Article Abstract:
Barbecue specialist Jonathan Arnold St. Laurent introduces his cuisine specialties in Maine by establishing Uncle Billy's Southside Barbecue, a restaurant named in honor of his uncle. The native of North Carolina extracts the unique flavor of his specialties from personal memories.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 1998
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Hymns for lost souls
Article Abstract:
April 24 is Martyr's Day for Armenian-Americans. It is a tribute to the 1.2 million Armenians who made a deathly trek in 1915 through Anatolia and were massacred by the Turks. Watertown, MA, houses 50,000 Armenian-Americans, and is rich with their tradition and history.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 1996
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Pie in the sky
Article Abstract:
Sylvia Hocking established Sylvia's Cakes and Breads in Thomaston, ME, in 1966. The business slowly developed into a mail-order operation throughout the country.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 1995
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