Thermal inactivation of susceptible and multiantimicrobial-resistant Salmonella strains grown in the absence or presence of glucose
Article Abstract:
Research indicate that thermal inactivation of susceptible and antimicrobial-resistant Salmonella strains is cross-protected by acid adaptation. However, there is no association between antimicrobial susceptibility and heat stress survival of Salmonella.
Publisher: American Society for Microbiology
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2003
Influence, Food preservation, Salmonella, Acids, Thermal stresses, Food conservation
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2003
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Photoreactivation in airborne Mycobacterium parafortuitum
Article Abstract:
Research has been conducted on the airborne Mycobacterium parafortuitum. The results of the in situ observations of the photoreactivation that occurs within bacteria while airborne at the relative humidity and UV doses are discussed.
Publisher: American Society for Microbiology
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2001
Statistical Data Included, Analysis, Ultraviolet radiation, Mycobacterium, Photochemical research, Microbiological research, Humidity
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2001
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Subjects list: United States, Physiological aspects
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