On board for the long haul
Article Abstract:
A study by the National Foundation for Women Business Owners reveals that women-owned firms have a higher than average rate of remaining in business more than three years. These firms are financially sound and are moving into non-traditional areas. Tips from successful women are included.
Publisher: U.S. Chamber of Commerce
Publication Name: Nation's Business
Subject: Business, general
ISSN: 0028-047X
Year: 1995
Methods, Reports, Small business, Statistics, Entrepreneurship, Business success, Women-owned business enterprises, Women-owned businesses
Publication Name: Nation's Business
Subject: Business, general
ISSN: 0028-047X
Year: 1995
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Where cooking is academic
Article Abstract:
Francis Voigt and John Dranow launched the New England Culinary Institute in 1980 with 7 students. They run the school like a medical school, providing students intensive, hands-on experience. The school earns $17 million in annual revenues.
Publisher: U.S. Chamber of Commerce
Publication Name: Nation's Business
Subject: Business, general
ISSN: 0028-047X
Year: 1997
Vocational schools, not elsewhere classified, Culinary Institutes, Technical and Trade Schools, Management, Company Profile, Cooking schools, Proprietary schools, Voigt, Francis, Dranow, John, New England Culinary Institute
Publication Name: Nation's Business
Subject: Business, general
ISSN: 0028-047X
Year: 1997
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