Food consumption patterns and their influence on climate change
Article Abstract:
Levels of greenhouse gas emissions calculated for Swedish produce indicate differences depending on the vegetable group. Overall, carrot emissions were lower when produced within or nearby Sweden, but higher for tomatoes produced in the same region. Carrot emissions were prominent during transportation and storage, while tomato emissions were prominent during growth via the fuel needed to heat tomato greenhouses.
Publication Name: Ambio
Subject: Environmental issues
ISSN: 0044-7447
Year: 1998
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Methylmercury exposure and health effects in humans: A worldwide concern
Article Abstract:
A study to identify unresolved issues about Methylmercury (MeHg) exposure, health effects and risk assessment was conducted. The results showed that the levels of exposure to MeHg have the potential to result in an elevated risk of cardiovascular disease to a significant fraction of the population.
Publication Name: Ambio
Subject: Environmental issues
ISSN: 0044-7447
Year: 2007
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- Abstracts: A worldwide survey of Polychlorinated dibenzo-p-doxins, dibenzofurhans, and related contaminants in butter. Nest placement of the giant Amazon River turtle, Podocnemis expansa, in the Araguaia River, Goias state, Brazil
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