All for one, one for all in the Rhone
Article Abstract:
Friends Pierre Gaillard, Yves Cuilleron, and Francois Villard banded together to create wine in the Rhone Valley region of Vienne. The region is historically well-known for its good wine, which was made by the Romans until a disease wiped out the vines.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
User Contributions:
Comment about this article or add new information about this topic:
A string of successes: In France's Rhone Valley, great wines from three vintages in a row
Article Abstract:
Wines from the Rhone Valley are tasted and reviewed by the author, from 1985 to 2000. Year 2000 Rone wines are expected to be exceptionally good from the North, but rather disappointing from the South.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: Albiera Antinori: following in the footsteps of a giant. Francesca Planeta: bringing Sicily to the world. Francesca Antinori: Architectural devotee
- Abstracts: Inside BV's time machine. California's Rhones on the rise. California's soft-spoken success
- Abstracts: Oregon Pinot Noir comes of age: a string of outstanding vintages produces scores of high quality wines. Old dogs, new tricks: three established Oregon produces hone their winemaking methods
- Abstracts: Eat well drink wisely live long, the science behind a healthy life with wine: Wine, the new scientific star. Eat well drink wisely live long, the science behind a healthy life with wine: Wine, pleasure and a longer life
- Abstracts: Eat well drink wisely live long, the science behind a healthy life with wine: How wine took center stage. Wine and health trailblazers, five European researchers push the frontiers of knowledge - and hope: Morten Gronbaek, Danish epidemiologist champions wine