A new portrait of Old Bilbao
Article Abstract:
Many would think that the newly constructed Guggenheim museum is what makes Bilbao, Spain, an enticing town. However, a visit to this old charming town would reveal that, aside from a 349,000-sq-ft millennium museum, the Basques must be equally proud of their distinctive cuisine and the lively street scene that unfolds every six in the evening.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
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The spirit of St. Louis
Article Abstract:
ST. Louis, Missouri, is known for its 630-ft Gateway Arch, riverfront and historic Soulard and Loop neighborhoods, but one unusual attraction often overlooked is the Dog Museum. There are also many fine restaurants and spaghetti Bolognese is a local speciality.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
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The double life of the Yucatan
Article Abstract:
A brief review on Yucatan, Mexico's southernmost peninsul most popular resorts a with reference to the popular beaches, spas, and resorts is described. Some of the best recipes from theand spas are presented.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
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