An hors d'oeuvre buffet for the Olympics
Article Abstract:
A TV-watching party is suggested as a way to enjoy the 1992 Winter Olympics. A buffet menu for such a party includes Asian spring rolls, pirozhki, African-style chicken wings, Spanish-style garlic shrimp, and apple-raisin strudel.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1992
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Cocktails in an artist's loft
Article Abstract:
A selection of recipes for a finger buffet held in artistic surroundings is presented, together with advice on drinks to accompany the food.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2000
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The celebration table
Article Abstract:
Recipes for party dishes are presented. They include Shrimp Sates with Spiced Pistachio Chutney and Mixed-Berry Pavlovas.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2000
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