Summer wines under $10: they're refreshing - and good with the season's food, too

Article Abstract:

Non-vintage white and red wines can be bought at $10 or less a bottle during summer. Examples of these wines are Chardonnay, Chenin Blanc, Pinot Grigio, Syrah and Merlot. White wines are best with salads, seafood and chicken. Red wines best served with grilled and barbecue meats.

Varieties

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Summer stunners: the delightful white wines of Washington State

Article Abstract:

Washington State's white wines have a certain character that distinguishes them from California varieties. The state's geographical location, which has a modest amount of rainfall and loose deep soil, provides grapevines with an Alsace- or Germany-like climate.

Food and nutrition, Washington, Wine and wine making, Wine making

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The wines for dinner

Article Abstract:

Wines enliven Thanksgiving dinners, depending on how they are served with the menu that best complements them. For instance, red wines are best offered with the main dishes such as turkey and stuffings. Other techniques on how to serve wine are presented.

Methods, Food, Wine and food

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