Cholesterol-lowering effects of plant sterol esters and non-esterified stanols in margarine, butter and low-fat foods
Article Abstract:
This article examines the relationship between cholesterol reduction and the consumption of sterol esters and stanols in a low fat diet.
Publication Name: European Journal of Clinical Nutrition
Subject: Health
ISSN: 0954-3007
Year: 2001
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Sources of variability in dietary intake in two distinct regions of rural India: Implications for nutrition study design and interpretation
Article Abstract:
The public health significance of the sources of variability in the intakes of nutrients in adult subjects in India is examined.
Publication Name: European Journal of Clinical Nutrition
Subject: Health
ISSN: 0954-3007
Year: 2000
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Undernutrition in relation to childhood infections: A prospective study in the Sudan
Article Abstract:
The links between nutrition and diarrhoea and respiratory infections were studied.
Publication Name: European Journal of Clinical Nutrition
Subject: Health
ISSN: 0954-3007
Year: 2000
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