Sass in a glass
Article Abstract:
Party crowds prefer vintage cocktails and are very particular when it comes to their choices. Premium mixers and rimmers made from real fruit juice are less expensive and convenient to use. Details on how to prepare cocktails are discussed.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2007
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Making a comeback? While the cocktail is back in vogue, it never really lost its appeal
Article Abstract:
Cocktails in Canada are making a comeback and are becoming fashionable. The combination of liquors, attractive garnishes, and natural flavors are important in a cocktail's presentation.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2003
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Hot shots
Article Abstract:
The skill set of bartenders in preparing cocktails is presented.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2005
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