Making dough on the net
Article Abstract:
Kinnikinnick Foods, based at Edmonton, made a modest beginning in 1991 with a one-man bakery selling gluten-free bread and buns at a local farmer's market. An e-marketing strategy resulted in its turning into a company today, with 70 employees, offering a line of 100 gluten-free products, and catering to leading groceries and individuals across Canada and the U.S. Jerry Bigam, CEO, shares the success story of the company and offers valuable tips for small businesses seeking to market through the Internet.
Publication Name: Marketing Magazine
Subject: Business, international
ISSN: 1196-4650
Year: 2004
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Making pain pay
Article Abstract:
The negative and positive publicities received by the television advertising campaigns that promote Health Products Inc.'s Lakota brand of arthritis pain relief products are described. In spite of some criticism the brand is expected to have an enormous growth potential.
Publication Name: Marketing Magazine
Subject: Business, international
ISSN: 1196-4650
Year: 2005
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As good as their word
Article Abstract:
A combination of celebrity endorsements, public relations and marketing helped to save CV Technologies and promote its cold medicine, Cold-fX.
Publication Name: Marketing Magazine
Subject: Business, international
ISSN: 1196-4650
Year: 2006
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