Carving sets
Article Abstract:
A good carving set and practice are needed in the elegant carving of turkeys during Thanksgiving. The carving sets include a long slicing knife and a long and strong two-pronged fork. Both the knife and the fork should be forged and should have strong but comfortable handles.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
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Grace under pressure
Article Abstract:
A brief review on the different latest pressure cooker models, their distinct qualities along with some recipes is presented. Some of the latest models include 7-quart Swiss-made Kuhn Rikon, German-made WMF Perfect Plus, and 8-quart Magafesa Rapid II from Spain.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
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Comfort and joy: a rich collection of old-fashioned desserts
Article Abstract:
Christmas desserts that stem from small-town memories are presented. Spice, cranberry, citrus, chocolate and pumpkin flavors are featured in pies, cakes and other sweets.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992
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