Nutritional chemistry of foods eaten by Gorillas in Bwindi Impenetrable National Park, Uganda
Article Abstract:
A study was conducted to analyze foods eaten by gorillas in Bwindi Impenetrable National Park (BINP), Uganda, to assess the amounts of fiber, protein, and sugar, and to determine whether condensed tannis and cyanide were present in these foods. It was observed that the Bwindi gorilla ate foods that contained 2-28% crude protein (CP), 21-88% neutral detergent fiber (NDF), 14-60% acid detergent fiber (ADF), and varying amounts of carbohydrates and moisture, while 35% of the foods analyzed contained condensed tannis.
Publication Name: American Journal of Primatology
Subject: Psychology and mental health
ISSN: 0275-2565
Year: 2006
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Plant choice in the construction of night nests by gorillas in the Bwindi Impenetrable National Park, Uganda
Article Abstract:
The choice of plants in nest sites and individual night nests of a group of gorillas (Gorilla beringei) were investigated in the Bwindi Impenetrable National Park, Uganda. It was found that the gorillas used 62 plant genera in their nests out of a possible 108 plant genera available in the immediate environment in which Pteridium spp. or Mimulopsis spp. were the dominant plants.
Publication Name: American Journal of Primatology
Subject: Psychology and mental health
ISSN: 0275-2565
Year: 2006
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Tool use during display behavior in wild cross river gorillas
Article Abstract:
The observation from 3-year ecological study on Cross River gorillas at the Kagwene Mountain in Cameroon about three cases of tool use is reported. The observations were identified as a unique behavior in the gorillas learned through interactions with humans and as a response to particular local conditions.
Publication Name: American Journal of Primatology
Subject: Psychology and mental health
ISSN: 0275-2565
Year: 2007
User Contributions:
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