Protein undernutrition as the major cause of decreased immune function in the elderly: clinical and functional implications
Article Abstract:
A study on the impact of nutritional status on immune responses in healthy elderly people reveals a close relationship between malnutrition and immunodeficiency among the aged. This result indicates that nutritional status needs to be measured when immune responses are examined. The study compared a group of healthy elderly persons with a group whose nutritional status is lower. These two groups were again compared with another group of healthy young adults.
Publication Name: Nutrition Reviews
Subject: Food/cooking/nutrition
ISSN: 0029-6643
Year: 1995
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Effects of exercise on daily energy expenditure
Article Abstract:
The benefit of resistance training programs is not well established in the context of reducing diets. Resistance weight training increases muscle strength in the elderly while preventing disability. Chronic resistance training may be associated with a higher overall resting metabolic rate. The effect of exercise on energy expenditure needs further investigation either by itself or in conjunction with the intake of reduced calories.
Publication Name: Nutrition Reviews
Subject: Food/cooking/nutrition
ISSN: 0029-6643
Year: 1996
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Energetic adaptation to chronic disease in the elderly
Article Abstract:
Research presented concerns the physiological impact of chronic disease on the elderly, focusing on weight loss and management of energy expenditure. The effects of Alzheimer's disease, Parkinson's disease, and congestive heart failure on energy balance and metabolism in elderly patients are studied.
Publication Name: Nutrition Reviews
Subject: Food/cooking/nutrition
ISSN: 0029-6643
Year: 2000
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